University of Surrey

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Cardiovascular

Cocoa Shown to Reduce Blood Pressure And Arterial Stiffness

Cocoa flavanols have previously been found to lower blood pressure and arterial stiffness as much as some blood pressure medication. However, how effective flavanols...
University of Surrey -
Sustainability

A Cocoa Bean’s ‘Fingerprint’ Could Help Trace Chocolate Bars Back To The Farm Of Origin

A new study from the University of Surrey has revealed that biotechnology could be the missing ingredient in helping cocoa farmers get a better...
University of Surrey -
AntiViral

Link Identified Between Dietary Selenium and the Outcome of COVID-19 Disease

An international team of researchers from the University of Surrey in the U.K. has identified a link between the COVID-19 cure rate and regional...
University of Surrey -

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